à la carte menu

Soup of the day

served with Crusty Bread & Butter

£ 6.50

Mushrooms & Red Onion

in a Garlic & Cream Sauce with a Mozzarella & Breadcrumb Topping

£ 8.00

King Prawns

in a delicate Tempura Batter served with Sweet Chilli Sauce

£ 9.00

Deep fried Brie

in our own Crispy Coating, served with Cranberry Sauce

£ 7.50

Smoked Mackerel Pate

served with pickled Cucumber, Crusty Bread & Horseradish Butter

£ 8.00

Ribeye Steak

served with Peas, Tomato, Mushrooms & Fries

£ 22.00

Add a Sauce: Diane, Peppercorn or Stilton

£ 2.50

Fresh Fish of the Day

in Homemade Beer Batter, served with Chips & Peas

£16.00

Skate Wing

in Black Butter served with New Potatoes & Peas

£ market price

Steak 'n' ale pie

served with Mash & Peas

£14.00

Beef Lasagne

served with Salad & Garlic Bread

£14.00

Succulent Scampi

served with Chips & Salad

£ 14.00

Smoked Mackerel

served with Salad & New Potatoes

£ 13.00

Jacket potato

with a choice of Cheese, Baked beans, Tuna or Coleslaw

£ 8.00

or prawns

£ 9.00

Home Cooked Ham

served with Eggs & Chips

£13.00

Vegetable Lasagne

served with Salad & Garlic Bread

£13.00

Chicken Curry

Served with Rice & Naan bread

£14.00

Beef Burger

topped with Bacon & Cheese, Served with Chips & Salad

£15.00

Grilled Halloumi

served on a Beetroot & Walnut Salad with roasted New Potatoes

£13.00