Christmas menu

Christmas at The Bell Inn
Christmas at The Bell Inn
holly


Cream of Parsnip & Date Soup (V)

with crusty bread

Smoked Haddock & Chorizo Arancini

with wild rocket & herb oil

Grilled Halloumi (V)

with a walnut, radish & fig salad

Ham Hock, Black pudding & Leek Terrine

with piccalilli & mustard bread

Traditional Roast Turkey

with chestnut stuffing, roast & dauphinoise potatoes, fresh seasonal vegetables & all the festive trimmings

Sea-bass Fillet

with a sweet potato, shallot & oyster medley, sautéed king prawns & garlic butter

Pork Belly

with parmentier potatoes & a masala, white onion & mustard cream sauce

Pot Roasted Lamb Rump

with colecannon mash & a honey, garlic & rosemary jus

Wild Mushroom, Stilton & Leek Risotto (V)

with garlic ciabatta

Traditional Christmas Pudding(V)

with brandy sauce

Bailey’s & Hazelnut Panna Cotta

with vanilla ice-cream

Chocolate, Orange & Pistachio Bread & Butter Pudding (V)

with cardamom custard

Banoffee Cheesecake (V)

with chantilly cream

Cheese Selection (V)

with biscuits & grapes